wholesale & foodservice opportunities
Bring Authentic French Pastry to Your Shelves or Menu
Gourmet Croissants Made Easy for your Business
Flavour and Presentation That Deliver
Handcrafted
Chef Patrick’s Gourmet Foods offers handcrafted frozen croissants and pain au chocolat made by Chef Patrick himself—a classically trained French pastry chef.
Elegant Pastry Solutions
Perfect for cafés, bakeries, specialty grocers, hotels, and restaurants, our gourmet pastries offer both exceptional flavour and elegant presentation—no in-house pastry chef required.
French Excellence
Using traditional techniques and premium ingredients, each pastry delivers a true taste of French excellence with the convenience today’s kitchens need.
Authentic French Pastry, Made in Canada
Crafted by a French-born pastry chef using traditional methods and recipes. Chef Patrick brings his heritage and training into every batch.
Handcrafted, Not Factory-Made
Each croissant and pain au chocolat is made with care in small batches to ensure artisan quality and taste.
Bake Fresh, On-Demand
Our frozen format offers flexibility—bake only what you need, when you need it, with no compromise in quality.
Elegant and Versatile
Perfect for upscale breakfast service, brunch menus, hotel buffets, or premium retail freezer sections.
Eye-Catching, Retail-Ready Packaging
Designed for both foodservice and boutique retail environments.
Consistent, Professional Results
Each pastry is precision-crafted to bake evenly and beautifully—delivering the same high-quality result every time, with minimal prep or training required.
Interested in Carrying our Products?
We’re excited to connect with new retail and foodservice partners who share our passion for quality and authentic culinary experiences.
Request our Wholesale Information Sheet
Includes pricing, storage & baking instructions, product specs, and more.
Let’s Talk
Have a custom need or a unique concept in mind? We’re open to collaboration.